"Selling Food to Ontario" March 2nd Workshop at Two Rivers Food Hub

Two Rivers Food Hub presents:

March 2, 2016 - "Selling Food to Ontario".
Create new opportunities for your farm or food processing business by learning how to expand into new markets such as grocery stores, restaurants, food hubs, schools, universities and other public institutions.

Topics include:

Succeeding in direct and wholesale markets
Food regulation and food safety
Local health unit requirements
Food packaging options and resources
Labelling requirements

Workshop will feature presentations by local health units, OMAFRA, and Canadian Food Inspection Agency, as well as a resource forum to connect you with local organizations that can help your business.  This is a free workshop and includes lunch, but you must register!

Register at  http://eastontlocalfood.ca/selling-food-to-ontario/

For more information please contact Bruce or Sarah at 613-205-1338

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